Dining Menu
Menu items and pricing subject to change
Consuming raw or undercooked meats/poultry/seafood/shellfish/or eggs may increase your risk of foodborne illness. Especially if you have certain medical conditions.
STARTERS
-
French Onion Soup Crock $9.90
topped with crouton/and cheese
-
Steak Tartare $14.00
capers/shallot/evo/lemon/parmesan/egg yolk
-
Shrimp Cocktail $14.90
chilled gulf shrimp with horseradish cocktail sauce
-
Fire Grilled Shrimp & Calamari $14.90
extra virgin olive oil/lemon/oregano sauce
-
Crispy Fried Fresh Mozzarella $12.00
tomato sauce
-
Escargot $14.00
sauteed in garlic butter over spinach and brie crostini
-
Artichoke Heart Franchese $14.90
parmesan egg battered with spinach and a lemon butter sauce
-
Lamb Lollipops $18.00
Mint lamb jus
-
Filet Fondue $14.90
chunks of filet/gorgonzola dipping sauce/queso dipping sauce
-
1/2 B.B.Q. Baby Back Ribs $14.90
baby back ribs wood grilled brushed with BBQ sauce
SALADS
-
Avanzare Chopped Salad $12.90
provolone/capicola/soppressata/mortadella/romaine/lemon oregano vinaigrette
-
House Salad $7.00
crumbled gorgonzola/onion/tomato with tomato/balsamic vinaigrette
-
Fire Grilled Caesar $8.90
grilled romaine/Caesar dressing/& parmesan
-
Scoozi Gorgonzola Bacon Salad $8.90
bacon/creamy gorgonzola dressing/tomatoes/crispy potato stix
-
VP Warm Chopped Steak Salad $22.90
filet mignon chunks/bacon/roasted mushrooms/tomato/blue cheese/romaine/onion/tomato-basil vinaigrette
SANDWICHES
-
French Dip Sandwich $14.90
shaved prime rib & au-jus with fries
-
Burp! Burger $18.00
wagyu cheese burger topped with lettuce/tomato/onion/& pickle with fries
-
Bijou Burger $18.00
wagyu burger topped with/brie cheese/caramelized onion/and bacon with fries
-
Black & Blue Steak Sandwich $18.00
filet chunks/crumbled bleu cheese with fries
VERO PRIME WOOD GRILLED STEAKS & CHOPS
Angus choice and prime, choice of 1 side
Whipped Potatoes | Rice Pilaf | Grilled Broccoli | Twice Baked Potato | Parmesan Cream Penne | Roasted Mushrooms | Grilled Asparagus | Brussel Sprouts w/bacon | Creamed Spinach | Parmesan Garlic Fries
ENTREES
-
Parmesan Crusted Salmon $32.90
over rice pilaf and fire grilled broccoli
-
Rack Of Lamb $49.00
fire grilled with rosemary demi sauce/mashed potatoes and asparagus
-
Butter Poached Maine Lobster $42.90
shell less/butter poached over whipped potatoes & vegetable
-
Chicken Avanzare $24.90
parmesan crusted chicken breast over spinach/tomato/broth angel hair pasta
-
Tuscan Pork Chop $26.90
braised potato with roasted pepper & cherry pepper saute and a prosciutto sauce
-
Veal Milanese $24.90
parmesan crusted veal scaloppini topped with lemon/arugula/tomato salad
-
Veal Picatta $24.90
veal scaloppini/lemon caper butter sauce angel hair pasta
-
Veal Saltimbocca $26.90
prosciutto di Parma/sage/provolone/white wine butter sauce & braised potato
-
B.B.Q. Baby Back Ribs $26.00
baby back ribs wood grilled brushed with BBQ sauce with 1 side
PASTA
-
House Made Veal and Spinach Ravioli $20.00
pasta stuffed with veal/spinach/parmesan with bolognese sauce
-
House Made Sausage Ravioli $20.00
fresh pasta stuffed with Italian sausage/provolone/pine nuts with tomato sauce
-
Lasagna Bolognese $22.00
fresh mozzarella/parmesan cream/Bolognese sauce
-
Short Rib Lasagna $24.00
red wine braised short rib/parmesan/parmesan cream
-
Shrimp Scampi Angel Hair $24.90
roasted garlic/arugula/diced tomato white wine butter sauce
-
Avanzare Bolognese Pappardelle $18.90
ground veal/beef/pancetta/red wine/San Marzano tomatoes slow cooked
SIDES
ALA CARTE
